Sol Repsol
At KINU we are celebrating big celebration: the Repsol Guide has awarded us a Sol, one of the most prestigious awards in Spanish gastronomy that recognises restaurants with an extraordinary culinary proposal. This recognition places us among the must-visit addresses in Sevilla and inspires us to continue elevating every dining experience we offer.
The Repsol Suns They value not only the quality of the dishes, but also the personality, the rigour and the link with the culinary culture that make each service memorable. Receiving a Sol means that KINU not only stands out for its cuisine, but also for the unique way in which we tell stories through flavour.
Why has KINU been recognised?
Because at KINU Bringing authentic Japanese cuisine to the heart of Seville is our passion. Under the baton of our gastronomic team, especially at the bar omakase, We combine tradition, the highest quality produce and impeccable technique to offer memorable bites that go beyond a meal: they are sensory experiences.
We take care of every detail - from the selection of the freshest fish to the precision of each cut - and we believe that excellence is built day by day, with respect for Japanese culture and a creative approach in dialogue with our Andalusian roots.
And the most beautiful thing of all is that our diners know that. Every visit, every recommendation and every opinion drives us to pursue excellence without settling for it. This Sun is also your.
A distinction that drives us
This Sol from the Repsol Guide is not just a trophy on the wall: it is a reaffirmation that the path we have chosen -that of dedication, detail and emotion in every dish- makes sense. It encourages us to continue exploring, to continue perfecting and, above all, to continue sharing the best of our cuisine with you.
You can check out our official listing in the Repsol Guide to find out more about our proposal and book your gastronomic experience.